August 21-27, 2017
- Monday: Perfect Roast Chicken/Salad/Carrots
- Tuesday: Hearty Black Bean Quesadilla/Salad with Cilantro Lime Dressing and Avocado
- Wednesday: Mac and Cheese/Cucumbers
- Thursday: Spinach Ravioli/Salad/French Baguette
- Friday: Homemade Pizza with Italian Sausage
- Saturday: Out/Kim Cooking Club- Theme is Farmer’s Market! Check back later for the menu!
- Sunday: Snack Night
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